Japanese Onion Soup Recipe

Free Recipe Japanese Onion Soup

Recipe Type: J Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Japanese Onion Soup Recipe

1 Chicken bone
1 Onion, diced finely
1/2 Carrot, sliced
1 Beef bone
1/4 Stalk of celery
1/4 Piece garlic, smashed
2 qt Water

Japanese Onion Soup Preparation

Boil the above for 45 minutes. Strain through cheesecloth or a soft napkin and use only the broth. A beef soup base can be used for added flavor. Add salt to taste. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

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