Karen s Sweet Potatoes Recipe

Free Recipe Karen s Sweet Potatoes

Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Karen s Sweet Potatoes Recipe

3 cn Sweet potatoes; 18 ounce
-size, well drained
1 c Packed light brown sugar
3 tb Cornstarch
3/4 ts Salt
1 tb Grated orange peel
1-1/2 c Orange juice
1/2 c Raisins; dark
1/4 c Coarsely chopped pecans
1/4 c Pecan halves
1/2 c Dry sherry

Karen s Sweet Potatoes Preparation

Preheat oven to 3325 degrees. Arrange sweet potatoes in a 1 1/2 to 2 quart shallow baking dish. In Medium saucepan, combine sugar, cornstarch and salt, mix well. Stir in orange peel, orange juice and raisings, bring to boil. stirring, reduce heat and simmer 3 minutes, or until slightly thickened. Stir in butter, sherry and chopped nuts, blending well Pour over potatoes, sprinkle top with pecan halves. Bake until bubbly, 30 to 40 minutes. Makes 8 servings Posted to MC-Recipe Digest by Barb at PK <abprice@wf.net> on Apr 26, 1998

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