Posted on September 4th, 2008 in
Free Korean Recipes,
K Recipes
Free Recipe Khal Bi (Korean Barbecue Meat)
Recipe Type: K Recipes
Recipe Preparation: broil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Khal Bi (Korean Barbecue Meat) Recipe
4 lb Short Ribs
1/2 c Shoyu
1 tb Sugar
1 ds Black pepper
2 Cloves Garlic;finely chopped
1 tb Honey
1 1 cube ginger;finely sliced
2 Stalks green onion;fine chop
1 ts Sesame oil
Khal Bi (Korean Barbecue Meat) Preparation
Slice mean 1/8 inch away from bone, leaving bone attached. Crisscross meat to break fivers and allow marinade to penetrate. Combine sauce ingredients and marinate meat for a minimum of 1 hour. Broil or barbecue to desired doneness.
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