Leek, Fennel and Poppy Seed Tart Recipe

Free Recipe Leek, Fennel and Poppy Seed Tart

Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Leek, Fennel and Poppy Seed Tart Recipe

3-1/2 c Leeks; (white and pale green
-parts only), sliced thinly
-(about 3 leeks)
1 lg Fennel bulb; trimmed, cut
-into 8 wedges then cut
-crosswise into 1/4 slices
4 tb Butter; (1/2 stick), melted
1 c Whole milk
2 lg Egg yolks
1 tb All purpose flour
1/2 c Parmesan cheese; grated
1 Sheet frozen puff pastry;
-(half of 17 1/4 oz pkg),
-thawed
2 ts Poppy seeds

Leek, Fennel and Poppy Seed Tart Preparation

Preheat oven to 450

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