Free Recipe Lemon Beef Oriental

Recipe Type: O Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Lemon Beef Oriental Recipe

1 lb Sirloin Butt Steak,
Cut into bite-sized pieces
3 tb Vegetable oil
1 ts Salt
2 ts Grated lemon peel
2/3 c Beef broth
1 lb Fresh snow peas (Chinese pea
1/2 c Sliced freash mushrooms
1/4 c Fresh lemon juice
1 tb Cornstarch
1/8 ts Ground ginger
Hot, cooked rice

Lemon Beef Oriental Preparation

Heat oil with salt in wok or heavy skillet over medium-high heat. Stir-fry steak pieces until browned. Sprinkle with lemon peel. Add broth, peas and mushrooms. Stir-fry 1 minute longer. Combine lemon juice with cornstarch. Add to beef and cook until thickened and bubbly. Stir in ginger. Serve with hot, cooked rice. 4-5 servings. From In Season, a publication of the Vermont Department of From Gemini’’s MASSIVE MealMaster collection at www.synapse.com/~gemini

How Do You Cook Lemon Beef Oriental?

If you know another way to cook Lemon Beef Oriental please make a comment in the form below to help other free recipe users make the best of this free recipie.