Free Recipe Lemon Dill Vinaigrette (??)
Recipe Type: S Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 8
Ingredients for Lemon Dill Vinaigrette (??) Recipe
1/2 c Fresh lemon juice
2 ts Lemon zest
2 tb Red onion; minced
1 tb Honey
2 ts Capers; drained — chopped
1 tb Chopped fresh dill
2/3 c Olive oil
Salt and ground pepper
Lemon Dill Vinaigrette (??) Preparation
Recipe by: John Ash, Eating Right Preparation Time: 0:05 In a mixing bowl, combine the lemon juice, lemon zest, onions, honey, capers and dill. Whisk in oil in a stream. Season to taste with salt and pepper. Store covered in refrigerator for up to 5 days. Yield: approximately 2 cups Posted to MC-Recipe Digest V1 #787 by Bill <thelma@pipeline.com> on Sep 18, 1997
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