Free Recipe Lemon Sorbet #2

Recipe Type: D Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 8

Ingredients for Lemon Sorbet #2 Recipe

2 c Sugar
3 c Water
1-1/2 c Freshly squeezed lemon juice
2 Lemons; finely grated zest
-of (yellow part only)
1 ts Vanilla extract

Lemon Sorbet #2 Preparation

Put the water followed by the sugar in a medium sauce pan. The order is important so that no sugar gets stuck to the bottom of the pan. Raise the heat to high and boil the mixture for one minute. Remove the pan from the heat and add the remaining ingredients. Chill mixture thoroughly in refrigerator. Churn the mixture in an ice cream maker following the manufacture”s instructions. REC.FOOD.RECIPES ARCHIVES /DESSERTS From rec.food.cooking archives. Downloaded from Glen”s MM Recipe Archive, .

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