Free Recipe Lemon Sponge Pie
Recipe Type: Free Desserts Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8
Ingredients for Lemon Sponge Pie Recipe
1 ea Lemon, juice & rind
1 c Sugar
3 tb Flour
3 ea Eggs, separated
2 tb Butter 1
1/2 c Hot milk
1/2 ts Salt
1 ea 9 pie shell
Lemon Sponge Pie Preparation
Cream butter and sugar. Add egg yolks and beat well. Add flour, salt, lemon juice and grated rind. Fold in stiffly beaten egg whites. Pour into unbaked pie shell and bake at 325 degrees for 45 minutes. Mrs. John P. Elberti
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