Free Recipe Marble Cake #3

Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 9

Ingredients for Marble Cake #3 Recipe

8 oz Butter
8 oz Sugar
4 Eggs
2 c Flour
2 ts Cream of tartar
1 ts Bi-carb soda
1 sm Cup milk
1 tb Cocoa -or-
2 -(up to)
3 oz Chocolate (melted)
Vanilla

Marble Cake #3 Preparation

From: moira@tartarus.uwa.edu.au (Moira Paul) Date: 22 Sep 1993 11:55:37 GMT A marble cake is a butter cake which has been divided into three – just flavour one portion with chocolate ( use either cocoa, or if you really want good flavour, use melted chocolate), colour a second portion with red (cochineal), and the third part is flavoured vanilla. When putting it in the pan, just dollop it in then give it a swirl, and lo and behold, marble . Cream butter and sugar, beat in eggs one at a time. Sift four, cream of tartar and bicarb soda together, then stir into creamed mixture alternately with milk to make a ”dropping” consistency. Divide mixture into three parts, colouring them with cocoa (or melted chocolate), cochineal, and vanilla respectively. Use about a 9 cake pan, that is greased and has paper lining the base. Bake in a moderate oven (350F) app, 1 hour. REC.FOOD.RECIPES ARCHIVES /CAKES From rec.food.cooking archives. Downloaded from Glen”s MM Recipe Archive, .

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