Marinated Cabbage, Suzhou Style Recipe

Free Recipe Marinated Cabbage, Suzhou Style

Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Marinated Cabbage, Suzhou Style Recipe

9 oz Cabbage
5 ts Soy sauce
1 tb Sesame oil
1/4 ts Salt
1-1/2 ts Sugar

Marinated Cabbage, Suzhou Style Preparation

1. Wash the cabbage leaves and cut into 1 inch by 2 inch strips. 2. Place the cabbage in a pot of cold water and bring to a boil. Cook for 2 to 3 minutes, remove, and drain. Place in a bowl. 3. Mix the soy sauce, sesame oil, salt and sugar together, pour over the cabbage, and serve. Posted to recipelu-digest Volume 01 Number 234 by James and Susan Kirkland <kirkland@gj.net> on Nov 09, 1997

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