Free Recipe Marinated Spicy Jerky

Recipe Type: G Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 2

Ingredients for Marinated Spicy Jerky Recipe

8 lb Beef or caribou round
-or flank steak
6 ts Salt
4 ts Pepper
4 ts Chili powder
4 ts Garlic powder
4 ts Onion powder
2 ts Cayenne pepper
2 ts Liquid smoke
1 c Water
3/4 c Soy sauce
1/2 c Worcestershire sauce

Marinated Spicy Jerky Preparation

Trim all fat off the meat and cut into 1/4 thick strips. Mix other ingredients together in a bowl. Add the meat and cover. Marinade overnight. Remove from marinade and let dry on a rack. Line a cookie sheet with foil and arrange meat on it in a single layer. Dry for 6 or more hours at 175, turning after 3 hours. Cool and bag it. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/caribou.zip

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