Free Recipe Mary Anne s Curry Sauce (For Fondues)
Recipe Type: S Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1
Ingredients for Mary Anne s Curry Sauce (For Fondues) Recipe
1/2 c Mayonaise
2 ts Milk-to desired consistency
1 pn Cayenne Pepper
1-1/2 tb Curry Powder
Mary Anne s Curry Sauce (For Fondues) Preparation
Mix all ingredients the night before your fondue and refrigerate overnight. From the kitchen of Peggy and Bruce Travers, Cyberealm BBS Watertown NY 315-786-1120 From Gemini’’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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