Free Recipe Maryland Crab Cakes
Recipe Type: Free Appetizer Recipes
Recipe Preparation: stir
Recipe Serves: 6
Ingredients for Maryland Crab Cakes Recipe
6 sl White bread
2 ts Worcestershire Sauce
3/4 c Olive oil
1 1/2 lb Crab meat
1/4 ts Dry mustard
3 tb Butter
1/2 ts Salt
Maryland Crab Cakes Preparation
Maryland Crab Cakes Trim crusts from bread and lay slices on a shallow platter. Pour oil over them and let stand until bread is thoroughly saturated. Use forks to break into small pieces. Combine egg yolks with mustard, salt and Worcestershire sauce. Beat lightly. Stir in bread and crab meat, gently fold in stiffly beaten egg whites, and shape mixture into patties. Sprinkle with paprika and saute in heated butter until golden on both sides.
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