Posted on September 19th, 2008 in
Free Pepper Recipes,
P Recipes
Free Recipe Meat and Cheese Filling
Recipe Type: P Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
Ingredients for Meat and Cheese Filling Recipe
2 sm Onions finely chopped
2-1/2 tb Oil
1 lb Ground beef/lamb
Salt and pepper
2 Tomatoes skinned and chopped
1/4 lb Swiss/hard cheddar grated
Meat and Cheese Filling Preparation
Saute the onions in oil until soft and a pale golden color. Add the meat and fry, squashing well with a fork, until it changes color. Season to taste with salt and pepper, add the tomatoes and moisten with a few tablespoon of water. Cook until the tomatoes are reduced to a puree. Stir in grated cheese and remove from the heat.
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