Free Recipe Mexican Chocolate Sauce
Recipe Type: Free Mexican Recipes
Recipe Preparation: boil
Recipe Serves: 10
Ingredients for Mexican Chocolate Sauce Recipe
4 oz Unsweetened chocolate
2 tb Butter or margarine
1/4 c Light corn syrup
1/4 c Sugar
1 ea Dash salt(optional)
1/4 c Kahlua
1/4 c Cream
Mexican Chocolate Sauce Preparation
In top of double boiler combine all ingredients and cook, stirring constantly for 10 minutes. Serve over pound cake or ice cream. To store, pour into a jar and cover. Sauce keeps in refrigerator up tp 3 months. To warm sauce, set jar in pan of hot water over low heat.
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