Mexican Corn Casserole Recipe

Free Recipe Mexican Corn Casserole

Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12

Ingredients for Mexican Corn Casserole Recipe

4 Eggs
1 cn (15.25 oz) whole kernel
-corn, drained
1 cn (14.75 oz) cream-style corn
1-1/2 c Cornmeal
1-1/4 c Buttermilk
1 c Butter or margarine; melted
2 cn (4 oz) chopped green chiles
2 md Onion; chopped
1 ts Baking soda
3 c Cheddar cheese; shredded,
-divided
Jalapeno pepper and sweet
-red pepper, optional

Mexican Corn Casserole Preparation

Beat eggs in a large bowl; add the next eight ingredients and mix well. Stir in 2 cups cheese. Pour into a greased 13x9x2=inch baking dish. Bake, uncovered, at 325