Free Recipe Microwave Caramel Corn
Recipe Type: M Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 8
Ingredients for Microwave Caramel Corn Recipe
3 qt Popcorn — * see note
1 c Brown sugar
Margarine — not diet
1/4 c Corn syrup
1/2 ts Baking soda
Microwave Caramel Corn Preparation
* Use about 3 quarts or 2 large bowls of popped corn. 1. Boil brown sugar, margarine and syrup in microwave for 2 minutes. Add the baking soda; mix well. 2. Pour mixture over popped corn and place in microwave for 2 minutes. 3. Remove from microwave and stir very well. Return mixture to microwave for one more minute. Cool a bit before serving. Recipe By : Jo Anne Merrill From: Western Mexican Cookbook File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
How Do You Cook Microwave Caramel Corn?
If you know another way to cook Microwave Caramel Corn please make a comment in the form below to help other free recipe users make the best of this free recipie.