Free Recipe Minted Lemonade

Recipe Type: E Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Minted Lemonade Recipe

Posted by Perry Lowell,
-INTERCOOK Echo, May 92
3 c Sugar
1-1/2 c Water
9 Lemons, sliced and seeded
1 c Fresh mint leaves, loosely
-packed
1 ga Cold water

Minted Lemonade Preparation

In a saucepan, combine the sugar, water, and sliced lemons. Heat to a boil and simmer for 5 minutes. Remove from heat and add mint leaves. Cool. Combine with cold water, mixing well. Strain into ice-filled glasses. Garnish each glass with a slice of lemon and a sprig of mint. Makes approximately 1 gallon. Courtesy of Shareware Posted by Michael Prothro,Mike”s Sunshine Resort * Fayetteville,AR * (501)521-8920