Free Recipe Misir Wot (Spiced Lentil Mush)

Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 8

Ingredients for Misir Wot (Spiced Lentil Mush) Recipe

1-1/2 c Red lentils
2 c Water
1 lg Onion; finely chopped
2 tb Olive oil; more or less
2 Cloves garlic; minced
2 tb Berbere mix
Little water

Misir Wot (Spiced Lentil Mush) Preparation

For Misir Wot, cook 1 1/2 cups red lentils in 2 cups water for about a 1/2 hour. Then, saute a large finely chopped onion in a couple tbsp. olive oil in a large skillet until clear. Add a couple minced cloves of garlic, saute a little more, then put in 2 tbsp. berbere mix (see recipe for Berbere ) and a little water to keep it from sticking. Add the cooked lentils, and cook everything on low until the lentils completely disintigrate – about 1/2 hour again. If you prefer the dish to look red rather than yellowish, sprinkle in some sweet paprika at the end. The recipe says serves 8 , but it”s more like 4 in my house. :-) Philly Markowitz CHILE-HEADS ARCHIVES From the Chile-Heads recipe list. Downloaded from Glen”s MM Recipe Archive, .

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