Free Recipes

Free Recipe Makovnjaca (Poppy Seed Roll)

Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Makovnjaca (Poppy Seed Roll) Recipe

3-1/2 c Flour
3/4 c Milk
1/4 c Sugar
2 Cakes yeast
2 Egg yolks
1 ts Lemon rind; grated
6 tb Melted butter
1/4 ts Salt
—Filling—
2 c Ground poppy seeds
1/2 c Sweet cream
3 tb Raisins
1/2 c Sugar
4 tb Honey
1/2 ts Cinnamon
1 tb Rum
1 ts Lemon rind

Free Recipe Mako Shark with Anchovy and Caper Sauce

Recipe Type: F Recipes
Recipe Preparation: broil
Cooking Temperature:
Recipe Serves: 6

Free Recipe Mint Chocolate Pie

Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 8

Ingredients for Mint Chocolate Pie Recipe

2 tb Margarine
1/4 c Light corn syrup
1/2 c Semi-sweet chocolate chips
2 c Cocoa Crispies cereal
1 Unfavored gelatin
1/4 c Cold water
1 Marshmellow cream; 7 oz
1-1/2 ts Peppermint flavoring
1/4 ts Green food coloring; liquid
2 dr Blue food coloring; liquid
1 Whipped topping
1 Vegetable cooking spray
1 Place margarine; corn syrup

Free Recipe Mikey s Meatloaf

Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 8

Ingredients for Mikey s Meatloaf Recipe

1 lb Ground pork
1/2 lb Ground lamb
1/2 lb Ground veal
2 Carrots (grated)
1 Onion (chopped)
1/4 c Saltine crackers (crushed)
1/4 c Oatmeal
1/4 c Bread crumbs (or less)
1 ts Salt
1/2 ts Black pepper
1/4 ts Cayenne pepper
1/2 c Sour cream
1 Egg
1/2 ts Dried sage

Free Recipe Mako Shark Steak Au Poivre

Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Mako Shark Steak Au Poivre Recipe

12 sl Mako shark, (@ 4 oz each)
– skin removed
Salt
Pepper, coarsely crushed
1/2 c Butter, clarified **
3 tb Shallots, finely chopped
1/3 c Cognac, plus more as needed
2 c Whipping cream
2 tb Veal glaze ** OR
1/3 c Veal stock **

Free Recipe Makizushi (Sushi)

Recipe Type: R Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 12

Ingredients for Makizushi (Sushi) Recipe

5-1/4 c Nishiki or Botan Calrose
-rice
5-1/2 c Water
1 c Marukan rice vinegar
1/2 c Granulated sugar
1 tb Plus
1-1/2 ts Salt
Vegetable oil
3 Eggs; lightly beaten with:
2 tb Water
1 pk (10-oz) frozen leaf spinach;
-thawed and squeezed dry
1 cn (8.47-oz) Hime
-Makizushi-no-Moto; drained
-well
1 pk (0.75-oz) Hime Sushinori
-(Sushi seaweed)

Free Recipe Making Your Own Soymilk

Recipe Type: Free Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Making Your Own Soymilk Recipe

1 c Soybeans; rinsed three times
-and soaked overnight
4 c (approximately) water

Free Recipe Mikey s Mackerel Cat Munchies

Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Mikey s Mackerel Cat Munchies Recipe

1/2 c Canned mackerel, drained
1 c Whole-grain bread crumbs
1 tb Vegetable oil
1 Egg, beaten
1/2 ts Brewer s yeast, optional