Free Recipe Prosciutto with Figs and Melon
Recipe Type: Free Italian Recipes
Recipe Preparation: chill
Recipe Serves: 6
Ingredients for Prosciutto with Figs and Melon Recipe
12 Fresh kadota figs
12 Prosciutto Ham slices
1 tb Thyme leaves, fresh, chopped
1/4 c Honey
1 Ripe melon (any kind)
1/2 c Warm water
Prosciutto with Figs and Melon Preparation
Take six of the figs & slice them into six even wedges. Dust wedges lightly with thyme. Thin honey with water & dip prosciutto slices in it. Cut prosciutto into 1/4-inch strips & use them to wrap up thyme-coated fig slices. Cut melon into thin slices. Just before serving, cut remaining figs into 6 wedges & arrange them on chilled salad plates with ham-wrapped figs & melon slices. Note: If good melon is not available, substitute fresh berries or other fruits.
How Do You Cook Prosciutto with Figs and Melon?
If you know another way to cook Prosciutto with Figs and Melon please make a comment in the form below to help other free recipe users make the best of this free recipie.