Free Recipe Rabbit Stew
Recipe Type: Free Meat Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Rabbit Stew Recipe
3 Rabbits cut into pieces
1 c Game marinade, strained
1 c Flour
1 ts Thyme
1/4 c Olive oil
1 ts Sage
1/2 c Onions, chopped
1 ts Cayenne pepper
2 Garlic clove, minced
1/4 c Parsley, minced
1/4 c Wine, sherry, dry
Salt & pepper to taste
1 c Chicken broth
Rabbit Stew Preparation
Dust pieces in flour and shake off excess. Brown in olive oil on all sides in a large black iron pot (My prejudice). Remove and keep warm. Add onions and garlic to same oil; cook until clear, not brown. Drain off excess oil and replace rabbit. Pour on sherry. Add broth and strained marinade. Bring to boil then reduce heat to simmer, covered, for 1 to 1-1/2 hours. Submitted By BOB EMERT On THU, 10-07-93 (13:19)
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