The Classic 1000 Italian Recipes
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Manufacturer: Foulsham
Publisher: Foulsham
Author: Christina Gabrielli
The Classic 1000 Italian Recipes Description
Binding: Paperback
Dewey Decimal Number: 641
EAN: 9780572028480
ISBN: 0572028482
Label: Foulsham
Manufacturer: Foulsham
Number Of Items: 1
Book Pages: 416
Publication Date: 2003-11
Publisher: Foulsham
Studio: Foulsham
Dewey Decimal Number: 641
EAN: 9780572028480
ISBN: 0572028482
Label: Foulsham
Manufacturer: Foulsham
Number Of Items: 1
Book Pages: 416
Publication Date: 2003-11
Publisher: Foulsham
Studio: Foulsham
Editorial Review of The Classic 1000 Italian Recipes
What is it that makes us love Italian food so much? Why is it that there are so many successful Italian restaurants (including pizza parlors and some of the newest thriving restaurant chains in America) everywhere you go? Is it how irresistible a good pasta dish is? Is it the passion that Italians put in their cooking? Whatever the reason there's no denying that Italian food is one of America's preferred cuisines. Here is the definitive text on all the classic Italian dishes you could ever want to cook made available just when interest in Italian home-cooking is experiencing an all-time high.
Customer Reviews of The Classic 1000 Italian Recipes
Customer Rating: 
Review Summary: A review from México
Review: All recipes are very good with easy to follow instruction. The only "but" is that I would have liked that it had more pictures,however it's a very good book.
Customer Rating:
Review Summary: Short, sweet, and easy
Review: There are so many Italian cookbooks available! But this one is unlike the others: It's very well-written. It's recipes are brief, but clear and easy to follow. Its dishes are tasty, and with 1000 recipes they cover the broad spectrum of Italian cooking. And its ingredients are already in your home - you don't need to search for some obscure item like so many other cookbooks force you to do. No, this cookbook keeps Italian cooking what it ought to be: short, sweet, and easy.
Review Summary: A review from México
Review: All recipes are very good with easy to follow instruction. The only "but" is that I would have liked that it had more pictures,however it's a very good book.
Customer Rating:
Review Summary: Short, sweet, and easy
Review: There are so many Italian cookbooks available! But this one is unlike the others: It's very well-written. It's recipes are brief, but clear and easy to follow. Its dishes are tasty, and with 1000 recipes they cover the broad spectrum of Italian cooking. And its ingredients are already in your home - you don't need to search for some obscure item like so many other cookbooks force you to do. No, this cookbook keeps Italian cooking what it ought to be: short, sweet, and easy.