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Manufacturer: Robert Rose
Publisher: Robert Rose
Author: Ilana Simon

Binding: Paperback
Dewey Decimal Number: 641
EAN: 9780778800767
ISBN: 0778800768
Label: Robert Rose
Manufacturer: Robert Rose
Number Of Items: 1
Book Pages: 192
Publication Date: 2003-10-04
Publisher: Robert Rose
Studio: Robert Rose

Creating easy and satisfying meals.

Ground meat is a popular staple of many recipes from meatloaf to pasta sauce to chili. It's inexpensive, versatile and easy to use.

125 Best Ground Meat Recipes features ground meat recipes for fast weekday suppers, soups, main courses, pot luck dinners and appetizers. Create outstanding starters like Pasta e Fagiole Soup, Wontons and Chicken and Monterey Jack Quesadillas. Work week meals are easy with ground meat on hand: Stuffed Turkey Meatloaf, Potato Hamburger Casserole and Linguine with Ground Beef, Garlic and Roasted Red Peppers. For an international flavor try Polenta Pie, Spicy Thai Ground Chicken Casserole and Empanadas. Great grilling recipes include Turkey and Mango Burgers, Ground Lamb Kabobs and the Ultimate Hamburger Patties.

Included is advice for freezing leftovers as well as extensive information on the various kinds of ground meat and poultry, differences between hamburger and ground beef, and the cuts used for ground meat and poultry. This book takes all the guesswork out of ground beef safety with proper storage and handling tips.

Customer Rating:
Review Summary: Best chili recipe I've found!
Review: I bought this book because my wife wanted me to start cooking more often. I've found that it has some very good stuff in it. My favorite is the Greasy Spoon Chili. I even like it better than my own chili recipe. That alone makes the book worth my money... I think that my wife might be getting sick of ground meat though...

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