The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages

The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages
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Manufacturer: William Morrow Cookbooks
Publisher: William Morrow Cookbooks
Author: Diane Kochilas
Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5
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The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages Description

Binding: Hardcover
Dewey Decimal Number: 641.59495
EAN: 9780688154578
ISBN: 0688154573
Label: William Morrow Cookbooks
Manufacturer: William Morrow Cookbooks
Number Of Items: 1
Book Pages: 512
Publication Date: 2001-04
Publisher: William Morrow Cookbooks
Studio: William Morrow Cookbooks

Editorial Review of The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages


Customer Reviews of The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages

Customer Rating: Average rating of 4/5Average rating of 4/5Average rating of 4/5Average rating of 4/5Average rating of 4/5
Review Summary: Extensive guide to the foods of Greece, by region
Review: An extensive guide to the foods of Greece, arranged by region. Vast numbers of recipes, well-presented and well-written. Falls down occasionally on geography - I know that because I've just come back from Chios, where she sometimes gives the wrong names to places.
Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Review Summary: authentic,genuine
Review: Clear to follow brings the best of the authentic Greek country side cuisine.An excellent guide to Greek traditional cooking depicting a rainbow of tastes and techniques from different regions.It reflects the crossing of the culture through the ages
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