Best of Scandinavian Cooking: Danish, Norwegian and Swedish

Best of Scandinavian Cooking: Danish, Norwegian and Swedish
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Manufacturer: Hippocrene Books Inc.,U.S.
Publisher: Hippocrene Books Inc.,U.S.
Author: Shirley Sarvis, Barbara Scott O'Neil
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Best of Scandinavian Cooking: Danish, Norwegian and Swedish Description

Binding: Paperback
Dewey Decimal Number: 641.5948
EAN: 9780781805476
ISBN: 0781805473
Label: Hippocrene Books Inc.,U.S.
Manufacturer: Hippocrene Books Inc.,U.S.
Number Of Items: 1
Book Pages: 142
Publication Date: 1997-08-22
Publisher: Hippocrene Books Inc.,U.S.
Studio: Hippocrene Books Inc.,U.S.

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