Free Recipe Roasted Onions

Recipe Type: Free Ethnic Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6

Ingredients for Roasted Onions Recipe

1 lg Spanish Onion
2 tb Chopped coriander leaves
1 tb Vegetable oil

Roasted Onions Preparation

Peel onion, cut in half & slice into 1/4 thick slices. Separate the slices into shreds. Heat a large skillet till hot, then add the oil. When smoking hot, add the onions, do not stir but let them sizzle for 30 seconds. Now stir, keep roasting, tossing & turning for about 2 minutes. They should be crisp. Toss with coriander & serve. Julie Sahni, Classic Indian Cooking

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