Free Recipe Shrimp Pate

Recipe Type: Free Appetizer Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6

Ingredients for Shrimp Pate Recipe

Jim Vorheis 1
ds Tabasco sauce
30 oz Canned shrimp
Sauce:
1/2 c Butter, melted
1 c Catsup
1/3 c Mayonnaise
2 tb Horseradish
1 sm Onion, minced
2 ts Fresh lemon juice
2 tb Fresh lemon juice

Shrimp Pate Preparation

Mash shrimp well and add onion. Pour butter over shrimp and onion. Add mayonnaise, lemon juice and Tabasco sauce. Mix and pack into a mold. Refrigerate for 3 hours. Unmold and pour sauce over pate. Serve with crackers. Colorado Cache Cookbook (1978) From the collection of Jim Vorheis

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