Free Recipe Spinach Puree

Recipe Type: Free Vegetarian Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Spinach Puree Recipe

1 lb Fresh spinach, cleaned
1 md Garlic clove, minced
1/4 c Water
1 ea Black pepper to taste
1/2 ts Salt

Spinach Puree Preparation

Cook the spinach without added water in a covered pot fro just a few minutes – until tender & very bright green. Transfer to a blender & with 1/4 cup water, puree till very smooth. Place in a small bowl. Thin to desired consistency & season with garlic, salt & pepper. Serve on cold pasta or on hot baked potatoes. Vegetarian Times April, 1992

How Do You Cook Spinach Puree?

If you know another way to cook Spinach Puree please make a comment in the form below to help other free recipe users make the best of this free recipie.