Free Recipe Sugared Walnuts
Recipe Type: Free Chinese Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 4
Ingredients for Sugared Walnuts Recipe
2 c Walnut halves, raw
1 c Peanut oil
1 tb Sugar
Sugared Walnuts Preparation
Blanch walnut halves for 30 seconds; drain. While still slightly damp, dredge nuts in sugar. Spread them out to dry. Heat oil in wok to about 200 degrees, or until a test walnut browns in about 30 seconds. If walnut is too dark, oil is too hot. Deep-fry nuts, 1/2 cup at a time. Sugar will melt and form a thin, hard outer shell. Cool and cover until ready to serve. ~—
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