Free Recipe Turkey Cutlets Milanaise

Recipe Type: Free Italian Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4

Ingredients for Turkey Cutlets Milanaise Recipe

2 (1 Oz.) Slices French Bread
8 (2 Oz.) Turkey Breast
OR Other Firm White Bread
Cubed 2
tb Flour
1/4 c Grated Parmesan
1 tb Chopped Fresh Parsley
1 Egg Beaten
Lemon Wedges
1 Egg White

Turkey Cutlets Milanaise Preparation

With Knife Blade in Processor, Add Bread Cubes. Process About 30 Sec. OR Until Crumbs Are Fine. Spread Crumbs On An Ungreased Baking Sheet. Bake At 350 For 7 Min. OR Until Crumbs Are Lightly Browned. Combine 1 C. Bread Crumbs & Parmesan Cheese in A Shallow Bowl; Reserving Remaining Crumbs For Another Use. Set Aside. Combine Egg & Egg White in A Shallow Bowl. Set Aside. Pound Each Turkey Cutlet To 1/4 in. Thickness. Sift Flour Over Both Sides Of Cutlets. Dip Cutlets in Egg Mixture; Dredge in Breadcrumb Mixture. Place Cutlets On A Baking Sheet Coated With Cooking Spray. Bake At 450 For 8 Min. Sprinkle With Chopped Parsley & Serve With Lemon Slices. (Fat 6.1. Chol. 131.)

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