Free Recipe Wilted Greens

Recipe Type: Free Vegetable Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Wilted Greens Recipe

3 ea Sl Bacon
1/2 ts Horseradish
1 ea Onion, chopped
1/2 ts Salt
1/4 c Vinegar, white wine
1 ds Pepper
1 ts Sugar
1 lb Greens, leaf lettuce, escaro
1 ts Prepared mustard

Wilted Greens Preparation

Fat grams per serving: Approx. Cook Time: :09 Place bacon and onion in 8 cup casserole. Cover with lid. Cook at High 5 to 6 minutes or until bacon is lightly browned; stir once. Add vinegar, sugar, mustard, horseradish, salt and pepper, stir. Add greens cut into bite size pieces; toss well. Cook at high 2 to 3 minutes.

How Do You Cook Wilted Greens?

If you know another way to cook Wilted Greens please make a comment in the form below to help other free recipe users make the best of this free recipie.