Free Recipe Wine Cake

Recipe Type: Free Cake Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12

Ingredients for Wine Cake Recipe

1 pk Yellow cake mix
1/4 ts Nutmeg
1 pk French vanilla pudding (sm)
5 Eggs
1 c Cooking oil
1/2 c Walnuts, chopped
1 c Sherry wine

Wine Cake Preparation

Preheat oven to 350^F. Mix cake mix, pudding mix, oil, sherry and nutmeg, until blended. Add one egg at a time, blend on medium speed. Fold in nuts. Pour into Bundt pan. Put in 350^F. oven and bake for 50 minutes. Remove from pan immediately.

How Do You Cook Wine Cake?

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