Posted on January 27th, 2008 in
Free Meat Recipes,
M Recipes
Free Recipe Zesty Pork Tenderloin
Recipe Type: Free Meat Recipes
Recipe Preparation: bake
Cooking Temperature: hot
Recipe Serves: 6
Ingredients for Zesty Pork Tenderloin Recipe
2 pork tenderloins, about 3/4 pound
each
1/4 cup ketchup
1 tablespoon sugar
1 tablespoon white wine or water
1 tablespoon hoisin sauce
1/2 teaspoon salt
1 clove garlic, finely chopped
Zesty Pork Tenderloin Preparation
Trim fat from pork tenderloins. Mix remaining ingredients in shallow glass or plastic dish. Add pork; turn to coat with marinade. Cover and refrigerate at least 1 hour but no longer than 24 hours.
Heat oven to 375 degrees. Place pork on rack in shallow roasting pan. Insert meat thermometer horizontally so tip is in thickest part of pork. Bake uncovered about 35 minutes for medium doneness (160 degrees). 6 servings
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