Free Recipe A Different Sauerbraten
Recipe Type: Free Beef Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
Ingredients for A Different Sauerbraten Recipe
Bacon, 4-6 slices
Beef roast
Flour
4 Carrots
4 Celery stalks
3 Onions
8 oz Sour cream
3 Bay leaves
Salt and pepper to taste
A Different Sauerbraten Preparation
Cook bacon in a large dutch oven and add cleaned veggies (carrots and celery cut into two to three pieces per stick and onions cut in half and torn apart). Brown veggies thoroughly. Roll roast in flour,salt, and pepper mixture. Add roast to pot and brown. (remove veggies) Return veggies to pot and add water to cover. Add bay leaves and simmer 3 to 5 hours. Remove roast and bay leaves. Mix remainder (liquid and veggies) in blender with sour cream to desired taste. Pour gravy over roast and serve with knodel and rotkohl. Panni brand Knodel (potato dumplings) mix can be found in the specialty food aisle and is easy to prepare. Enjoy! I’m sure you’ll be a great success!!! Subj: A Different Sauerbraten File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
How Do You Cook A Different Sauerbraten?
If you know another way to cook A Different Sauerbraten please make a comment in the form below to help other free recipe users make the best of this free recipie.