Free Recipe Asparagus Lasagne Bianco
Recipe Type: Free Pasta Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Asparagus Lasagne Bianco Recipe
5 Lasagne noodles; (2 wide)
2 Cloves garlic; minced
1/2 ts Thyme; crushed
2 tb Butter or margarine
2 tb Flour
1-1/3 c Milk
1 c Shredded Mozzarella cheese
1 c Julienne ham
1 cn (15-oz) asparagus spears;
-drained
Asparagus Lasagne Bianco Preparation
Date: Fri, 05 Apr 1996 13:37:00 -0800 From: Gerald Edgerton <jerrye@wizard.com> From the CookBook USA CD. Cook noodles as directed on package; drain and cut in half crosswise. In saucepan, cook garlic and thyme in butter. Blend in flour; cook, stirring constantly. Stir in milk; cook, stirring constantly until thickened. Season sauce with salt and pepper. In buttered, 2 quart microwaveable dish, layer 1/3 of noodles, sauce, cheese, ham and asparagus. Repeat layers twice. In microwave, cover and cook on high 10 minutes, turning twice. MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER From the MasterCook recipe list. Downloaded from Glen’s MM Recipe Archive, .
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