Free Recipe Cannellini and Tuna Salad

Recipe Type: Free Bean Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Cannellini and Tuna Salad Recipe

2 c Cannellini Beans Master
-Recipe
6 oz Tuna; canned, drained
1/2 Small red onion; finely
-chopped
3 tb Red wine vinegar
2 tb Olive oil
1 tb Fresh parsley; chopped
Salt and pepper; to taste

Cannellini and Tuna Salad Preparation

THIS IS A LEFT-OVER RECIPE FOR USE WITH THE AROMATIC CANNELLINI BEANS MASTER RECIPE. Combine all ingredients and divide among 4 salad plates. NOTES : Serve with crusty bread. Recipe by: SF Chronicle; Dec. 17, 1997 – WEEKEND COOK Posted to MC-Recipe Digest V1 #984 by Judi Moseley <judi@moseleygroup.com> on Jan 4, 1998

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