Free Recipe Cherry Cake

Recipe Type: Free Cake Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Cherry Cake Recipe

12 oz Flour
8 oz Sugar
8 oz Margarine
6 oz Glace cherries
2 oz Ground almonds
1 ts Almond extract
4 Eggs
1/2 c Milk

Cherry Cake Preparation

1. Cream margarine and sugar. Add egg yolks, beat well, then add flour, milk, glace cherries, ground almonds, and extract. Beat egg whites until stiff and fold into the mixture. 2. Fold mixture into a greased and lined 7 cake tin. Bake at 160C (320F or gas mark 3) for 75 minutes.

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