Free Recipe Chicken Vegetable Salad

Recipe Type: Free Rice Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6

Ingredients for Chicken Vegetable Salad Recipe

2/3 c Diced cooked chicken
3/4 c Frozen green peas; cooked
-and cooled
3/4 c Cooked rice; cooled
2/3 c Finely diced celery
1-1/2 tb Diced pimiento
1/2 c Mayonnaise
1 ds White pepper
1 ts Lemon juice
6 Lettuce cups
3 Tomatoes; peeled and
-quartered

Chicken Vegetable Salad Preparation

Combine chicken, peas, rice, celery, and pimiento. Blend mayonnaise, seasonings and lemon juice; pour over chicken-vegetable mixture. Toss lightly. Adjust seasoning, if necessary. Cover and chill before serving. Serve salad on lettuce cups and garnish with tomato wedges. Busted by Barb Recipe by: Possum Kingdom Lake Cookbook Posted to MC-Recipe Digest by Barb at PK <abprice@wf.net> on Apr 20, 1998

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