Free Recipe Curried Cranberry Chicken Salad
Recipe Type: Free Chicken Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 5
Ingredients for Curried Cranberry Chicken Salad Recipe
3/4 c Mayonnaise
2 ts Lime juice
3/4 ts Curry powder
2 c Cooked cubed chicken
1 md Apple; cut into 1/2-inch
-chunks
3/4 c Dried cranberries
1/2 c Thinly sliced celery
1/4 c Chopped pecan
2 tb Thinly sliced green onion
Curried Cranberry Chicken Salad Preparation
Combine mayonnaise, lime juice and curry powder in a large mixing bowl. Stir in remaining ingredients. Cover and chill. Best prepared and served within 8 hours. To make a day ahead, stir dried cranberries, pecans and green onion into the salad mixture up to 8 hours before serving. Makes 5 cups. Formatted by Lynn Thomas dcqp82a@prodigy.com. Source: Easy Holiday Recipes by Pillsbury. Lynn’s notes: Made this 12-9-97; assembled it earlier in the day. Put a bed of lettuce on the plates and the salad on top. Great salad– didn’t have to add anything else to it. Recipe by: Easy Holiday Recipes Posted to TNT – Prodigy’s Recipe Exchange Newsletter by WWGQ25C@prodigy.com (MRS LYNN P THOMAS) on Dec 10, 1997
How Do You Cook Curried Cranberry Chicken Salad?
If you know another way to cook Curried Cranberry Chicken Salad please make a comment in the form below to help other free recipe users make the best of this free recipie.