Free Recipe Fondue Style Cheese Sauce
Recipe Type: Free Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Fondue Style Cheese Sauce Recipe
1/2 c Dry white wine
1 c Grated cheese; (I use a
-mixture of cheddar and
-mozzarella)
1/2 tb Flour
Garlic salt and white pepper
-to taste
Fondue Style Cheese Sauce Preparation
Place cheese and flour in a plastic bag and shake to mix well. Heat wine until just about to boil, and add any salt and pepper. Then add the flour-coated cheese a handful at a time, stirring between additions to make sure that all the cheese has melted before adding the next handful. When all the cheese has been added the sauce should have a nice thick but pourable consistency. If too thick it can be thinned by adding a little more wine; if too thin add more flour- coated cheese. Serve immediately over your favourite pasta. * This sauce is great over potato wedges too. Posted to TNT Recipes Digest, Vol 01, Nr 927 by Eric Wollff <lupus@c031.aone.net.au> on Jan 11, 1998
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