Free Recipe Fresh Tomatillo Salsa #2

Recipe Type: Free Dip Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 4

Ingredients for Fresh Tomatillo Salsa #2 Recipe

1 lb Tomatillos (about 12 large)
2 Fresh; small chiles
-(jalepeno or serrano)
1/4 c Chopped green onions; with
-green part; or 1/2 c.
-chopped red onion
1/4 c Chopped fresh cilantro
-(optional)
Salt
1 ts Olive oil
1 ts Sugar

Fresh Tomatillo Salsa #2 Preparation

From: Judy Howle <howle@EbiCom.net> Date: Fri, 2 Aug 1996 07:57:05 -0500 Remove dry paperlike skins from tomatillos. Coarsely puree first 4 ingredients in blender. Add salt and sugar. Serve with soft tacos, burritos, tostadas, or as a dip with chips. CHILE-HEADS DIGEST V3 #061 From the Chile-Heads recipe list. Downloaded from Glen’s MM Recipe Archive, .

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