Free Recipe German Cole Slaw 2

Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 8

Ingredients for German Cole Slaw 2 Recipe

1 lg Head cabbage; shredded
1 lg Bell pepper; chopped
1 lg Onion; chopped
1 c Sugar
1 c Vinegar
1 c Vegetable oil
1 tb Salt
Celery seed
Mustard seed

German Cole Slaw 2 Preparation

Cover first 3 ingredients with sugar & stir. Meanwhile, heat to boiling the vinegar, oil & salt. Add to taste celery & mustard seed, about 1 teaspoon each. Pour over slaw & let stand 4 hours. LU BRISTER From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390. Downloaded from Glen”s MM Recipe Archive, .

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