Free Recipe German Style Fusilli Salad
Recipe Type: P Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6
Ingredients for German Style Fusilli Salad Recipe
5 sl Bacon; finely chopped
1 sm Onion; finely chopped
1 sm Green pepper; finely chopped
1 sm Red pepper; finely chopped
1 c Chicken broth
1/4 c Vinegar
2 tb Lemon juice
1 tb Canola oil
1 tb Dijon mustard
5 c Fusilli pasta; uncooked
4 Eggs; hard boiled,chopped
1/4 c Chopped fresh parsley
German Style Fusilli Salad Preparation
In a med. skillet, cook bacon until crisp. Remove bacon and drain on paper towel, set aside. Save 1 tablespoon of fat in skillet, saute onion until tender. Stir in red and green peppers, broth, vinegar, lemon juice, oil and mustard. Heat through. Cok pasta according to directions, drain and place in a large bowl. Toss pasta with vegetable mixture. Add bacon, chopped eggs and parsley and toss gently. Serve warm or at room temperature. Source Catelli Box Recipe by: Catelli Box Posted to MC-Recipe Digest V1 #953 by Carol & Bob Floyd <c.floyd@arnprior.com> on Dec 11, 1997
How Do You Cook German Style Fusilli Salad?
If you know another way to cook German Style Fusilli Salad please make a comment in the form below to help other free recipe users make the best of this free recipie.