Free Recipe Japanese Beef Stir-Fry (Lf)
Recipe Type: M Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 4
Ingredients for Japanese Beef Stir-Fry (Lf) Recipe
Beef tenderloin steaks —
About 4 oz each
1 tb Peanut oil
2 pk 6oz ea frozen pea pods —
Thawed
Head of red cabbage —
Sliced
Japanese Beef Stir-Fry (Lf) Preparation
x Fresh ginger root; 1/4 inch -piece minced or ground -ginger to taste 1 tb Sake; Japanese rice wine,opt x Dash Tamari; or soy sauce Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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