Free Recipe Luck of the Irish Quiche
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Luck of the Irish Quiche Recipe
15 oz Corned beef hash
1/4 c Soft bread crumbs
4 Eggs
1 c Shredded Swiss cheese
1 tb Flour
1 c Milk
1 ds Cayenne pepper
Green pepper rings
Luck of the Irish Quiche Preparation
Preheat oven to 350-degrees F. In a bowl, combine hash, bread crums and 1 egg. Mix until well blended. Spread mixture in a 9-inch pie plate. Toss cheese with flour, then sprinkle on top of hash mixture. Combine remaining 3 eggs, milk and red pepper. Pour into hash-lined plate. Bake for 40 minutes or until egg mixture is set. Garnish with green pepper rings. Nutritional information per serving: 355 calories (53% from fat), protein 30.6 g, fat 20.5 g (poly 1.2 g, mono 7.4 g, sat 9.6 g), carb 10.1 g, fiber 0.4 g, chol 204 mg, iron 2.4 mg, sodium 877 mg, calcium 259 mg. NOTES : This classic is from Grandma Haddow (Susan B. Haddow) Recipe by: Armour Star Posted to Bakery-Shoppe Digest V1 #220 by Cathy L. Lielausis <cathylielausis@mindspring.com> on Sep 05, 1997
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