Free Recipe Possum on the Half Shell (Armadillo)
Recipe Type: M Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Possum on the Half Shell (Armadillo) Recipe
2 lb Armadillo meat
1/2 c Margarine (1 stick)
Salt (to taste)
Pepper (to taste)
Lemon juice (to taste)
Possum on the Half Shell (Armadillo) Preparation
Season meat with salt, pepper and lemon juice; rub with margarine. Wrap in foil; bake at 325 degrees for 45 minutes. Remove foil; add more butter and brown. SOURCE: Sunburst Samplings – compiled by the Sunburst Banks of Mississippi Contributed by Walter Garner, Jr. Typed for you by Nancy Coleman
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